Ghana charts safe, sustainable aquaculture production
Focusing on how a Seafood Risk Tool can be applied to support aquatic food supply chains in Ghana, scientists and policymakers from the West African country, the UK, Senegal, Sierra Leone and Nigeria recently came together at a One Health Aquaculture Ghana workshop in Accra to discuss how a “One Health” approach can be applied to developing safe and sustainable aquatic food.
Related Articles
AQUACULTURE
AQUACULTURE
AQUACULTURE